Update - Restaurant open

We are now open as normal for table service dining and takeaway orders.

We thank our customers for their support over the last year and look forward to welcoming them back.


The Gate of India, Tynemouth The Gate of India, Tynemouth The Gate of India, Tynemouth The Gate of India, Tynemouth The Gate of India, Tynemouth The Gate of India, Tynemouth The Gate of India, Tynemouth

Monday 5:30pm - 11:00pm
Tuesday 5:30pm - 11:00pm
Wednesday 5:30pm - 11:00pm
Thursday 5:30pm - 11:00pm
Friday 5:30pm - 11:00pm
Saturday 5:30pm - 11:00pm
Sunday 12 Noon - 10:30pm

Rice is not included with any of the curry dishes - 10% Discount for Takeaway Meals

STARTERS

  • Chicken or Lamb Tikka£4.10
  • Chicken or Lamb Tikka Chot poti£4.95
  • Chicken Tandoori£4.10
  • Sheek Kebab£3.95
  • Tandoori Mixed Kebab£5.10
  • Shami Kebab£3.95
  • Bhuna Prawn on Puri£3.95
  • King Prawn Bhaji on Puri£4.95
  • Onion Bhaji£3.50
  • Samosa Meat or Vegetable£2.50
  • Pakora Prawn or Chicken£4.30
  • Vegetable Pakora£3.50
  • King Prawn Batter Fried£4.95
  • Chicken Batter Fried£4.95
  • Chicken Chat£4.50
  • Chana Chat£2.95
  • Garlic Mushrooms on Puri£3.95
  • Fried Scampi£3.95
  • Prawn Cocktail£3.95
  • Mulligatawny or Dal Soup£2.60
  • Tandoori Chicken Wings (4 Pieces)£4.10
  • Kathi Kebab£4.50
  • Tandoori Lamb Chops (2 Pieces)£5.00
  • Tandoori Fish Rainbow Trout£5.50

TANDOORI DISHES

Marinated with fresh spices and boiled in a clay oven, served with yoghurt sauce and green salad
  • Tandoori Chicken (Half)£7.95
  • Tandoori King Prawns£13.95
  • Chicken Tikka£9.95
  • Lamb Tikka£10.95
  • Tandoori Mixed Grill with King Prawn£13.95
  • Chicken or Lamb Shashlick£10.95
  • Chilli Chicken Tikka£10.95

MOSSALA DISHES

Marinated in fresh ground spices, cooked in a clay oven. Then prepared in a combination of yoghurt and coriander sauces
  • Chicken or Lamb Tikka£9.55
  • King Prawn£12.95
  • Vegetable£6.95
  • Chicken Tikka Chilli£9.95

ASSAMESE JALFREZIE DISHES

Tender chicken or lamb tikka pieces marinated in fresh ground spices with tomato, onion and capsicum
  • Chicken or Lamb£8.95
  • King Prawn£12.95
  • Vegetable£6.95

PASSANDA DISHES

Slices of chicken or lamb in a creamy sauce of ground almond, sweet yoghurt and spicy herbs with a dash of red wine - exceptionally smooth in taste
  • Chicken or Lamb Passanda£8.95
  • King Prawn Passanda£12.95

SOUTH INDIA GARLIC CHILLI DISHES

These dishes are cooked in fresh garlic, chilli & coriander sauce
  • Chicken or Lamb£8.95
  • Vegetable£6.95
  • King Prawn£12.95
  • Prawn£8.95
  • Chicken or Lamb Tikka£9.95

MAKHANI DISHES (SWEET)

These dishes are made from Tandoori Tikka, which is then immersed in a deliciously spiced, mild, buttery taste
  • Chicken or Lamb£9.55
  • Vegetable£6.95
  • King Prawn£12.95

SOUTH BENGAL DISHES

Chom chom dishes are specially prepared using very tender pieces of chicken or lamb tikka, cooked with fresh mixed vegetables, onions, garlic, green chilli and coriander leaves, a hot, thick sauce dish
  • Chicken or Lamb Tikka Chom Chom£9.95
  • King Prawn Chom Chom£12.95
  • Vegetable Chom Chom£6.95
  • Prawn Chom Chom£9.95

BALTI DISHES

Balti curries are served with plain nan or 2 chappatis. Balti curries are normally medium hot but can be prepared as either madras or vindaloo hot curries for an extra 50p. Any other flavour nan is an extra 50p

MEDIUM BALTI CURRIES

  • Chicken or Lamb£10.10
  • Beef or Prawn£10.10
  • King Prawn£13.50
  • Vegetable£7.95
  • Chicken or Lamb Tikka£11.95
  • Tandoori King Prawn£13.95

BHUNA BALTIS

  • Bhuna Chicken or Lamb Balti£11.20
  • Bhuna Beef or Prawn Balti£11.20
  • Bhuna King Prawn Balti£13.95
  • Bhuna Vegetable Balti£8.10
  • Tikka Chicken or Lamb Balti£12.10
  • Tandoori King Prawn Balti£13.95
  • Naga Balti£12.10

SPECIAL TIKKA CURRY DISHES

Green Bengal Curry£9.95
Cooked with garlic, green peppers, plum tomatoes, green chilli and lime juice (hot)
Podhina Zaal Chicken£9.95
Pieces of chicken breast marinated in chilli mint and garlic sauce then cooked with a mixture of home ground spices
Achar Chicken£9.95
Breast of chicken cooked with fresh spices and chillies giving special aroma by being marinated in traditional pickle, slightly hot
Garlic Chicken or Lamb Tikka£9.95
Chicken or lamb. A special blend of spices cooked with lots of garlic fresh coriander, strongly spiced
Honey Chicken£9.95
Pieces of chicken tikka cooked in a mild honey sauce. With almonds and fresh cream
Kadia Chicken or Lamb£9.95
Cooked in native to sind, formerly part of Bombay Province, with chopped onion, garlic, whole cumin, tomato and fresh coriander leaves
Kashmari Kebab Curry£9.95
Diced chicken or lamb marinated in fresh spice and cooked in fresh cream with mango, banana, very mild
Salmon Jalfrezie£9.95
Salmon marinated in fresh ground spices with tomato, onion and capsicum
Salmon Bhuna£9.95
Salmon cooked with garlic, tomato, onions and fresh ground spices, medium dry
Salmon Rogan Josh£9.95
Salmon cooked with onion, green peppers, tomato & garlic, fairly hot with a special fresh tomato, onion & coriander sauce
Korai Chicken or Lamb£9.95
Cooked with a mixture of spices, capsicums, onions, garlic, tomatoes and fresh coriander,a strong flavoured dish served on a hot Korai


BIRYANI DISHES

Prepared with basmati rice, almond, sultanas and herbs, served with medium vegetable curry
  • Chicken or Lamb£10.95
  • Beef£10.95
  • Prawn£10.95
  • King Prawn£13.95
  • Vegetable£8.50
  • Chicken or Lamb Tikka Biryani£12.20


FRESH VEGETABLE SIDE DISHES

All these dishes are cooked with garlic, onion, fresh coriander and herbs
  • Bindi Bhaji (ladies fingers)£3.95
  • Brinjal Bhaji (aubergine)£3.95
  • Cauliflower Bhaji£3.95
  • Aloo Gobi (potato & cauliflower)£3.95
  • Sag Bhaji£3.95
  • Sag Aloo (spinach and potato)£3.95
  • Mushroom Bhaji£3.95
  • Bombay Aloo£3.95
  • Aloo Peas£3.95
  • Mixed Vegetable Bhaji or Curry£3.95
  • Tarka Dal£3.95
  • Dal Samber (lentils & vegetables)£3.95
  • Chana Masala (chickpeas)£3.95
  • Saag Paneer (spinach & cheese)£3.95

KORMA DISHES

A very mild curry cooked with ghee, mild ground herbs and yoghurt. Smooth and fresh in taste
  • Chicken, Lamb, Beef, Prawn£7.55
  • Vegetable£6.45
  • King Prawn£12.95
  • Chicken or Lamb Tikka£8.50

BHUNA DISHES

Tender chicken or lamb, cooked with garlic, tomato, onions and fresh ground spices, medium dry
  • Chicken, Lamb, Beef or Prawn£7.55
  • King Prawn£12.95
  • Vegetable£6.45
  • Chicken or Lamb Tikka£8.50
  • Tandoori King Prawn£13.10
  • Naga Bhuna£7.95

DUPIAZA DISHES

Tender chicken or lamb, cooked with garlic, fresh coriander, green peppers & plenty of diced onions. Mild dish.
  • Chicken, Lamb, Beef or Prawn£7.55
  • Vegetable£6.45
  • King Prawn£12.95
  • Chicken or Lamb Tikka£8.50

ROGAN JOSH DISHES

Chicken or lamb, cooked with onion, green peppers, tomato and garlic, fairly hot with a special fresh tomato, onion and coriander sauce
  • Chicken, Lamb, Beef or Prawn£7.95
  • King Prawn£12.95
  • Vegetable£6.55
  • Chicken or Lamb Tikka£8.95
  • Tandoori King Prawn£13.10

DANSAK AND PARSEE DISHES (SWEET & SOUR)

Cooked with Indian lentils, pineapple and ground herbs, fairly hot with thick sauce
  • Chicken, Lamb, Beef or Prawn£7.95
  • King Prawn£12.95
  • Vegetable£6.55
  • Chicken or Lamb Tikka£8.95
  • Tandoori King Prawn£13.10

SPECIAL MILD (MAYLAYAN) DISHES (SWEET)

Very mild curry, cooked with fresh banana, pineapple and fresh cream
  • Chicken or Lamb£7.95
  • Vegetable£6.55
  • King Prawn£12.95
  • Chicken or Lamb Tikka£8.95
  • Tandoori King Prawn£13.10

KASHMIRI DISHES (SWEET)

Mild curry, specially cooked with ground almonds, sultanas, cashew nuts and fresh cream
  • Chicken or Lamb£7.95
  • Vegetable£6.55
  • King Prawn£12.95
  • Chicken or Lamb Tikka£8.95

PATHIA DISHES (SWEET & SOUR)

Cooked with Indian lentils, coconut and garlic
  • Chicken, Lamb or Prawn£7.95
  • King Prawn£13.10
  • Vegetable£6.55
  • Chicken or Lamb Tikka£8.95
  • Tandoori King Prawn£13.10
  • Naga Pathia£8.45

PLAIN MEDIUM CURRY

  • Chicken, Lamb, Beef or Prawn£7.20
  • Vegetable£6.45
  • King Prawn£12.95
  • Chicken or Lamb Tikka£8.50

MADRAS (FAIRLY HOT)

  • Chicken, Lamb, Beef or Prawn£7.55
  • King Prawn£12.95
  • Vegetable£6.45
  • Chicken or Lamb Tikka£8.50

VINDALOO DISHES (VERY HOT)

  • Chicken, Lamb, Beef or Prawn£7.55
  • King Prawn£12.95
  • Vegetable£6.55
  • Chicken or Lamb Tikka£8.50

CEYLONESE DISHES

Fairly hot dishes with lemon, green chilli, coconut, herbs and fresh coriander leaves
  • Chicken, Lamb, Beef or Prawn£7.95
  • King Prawn£12.95
  • Chicken or Lamb Tikka£8.95

MUSHROOM DISHES

Mild curry cooked with mushrooms
  • Chicken, Lamb, Beef or Prawn£9.65
  • King Prawn£12.95
  • Chicken or Lamb Tikka£9.95

SAAG DISHES

Mild curry cooked with spinach
  • Chicken, Lamb, Beef or Prawn Saag£9.65
  • King Prawn Saag£12.95
  • Chicken or Lamb Tikka£9.95
  • Tandoori King Prawn£13.95

KARACHI DISHES

Medium hot dish, cooked with onion, egg, fresh coriander, garlic and menthi leaves
  • Chicken or Lamb£7.55
  • King Prawn£12.95
  • Chicken or Lamb Tikka£8.95

ENGLISH DISHES

All dishes served with garden peas, fresh tomato, lettuce and chips
  • Sirloin Steak and Fried Onions£13.95
  • Fried Chicken£11.95
  • Fried Scampi£12.95

RICE DISHES

  • Tikka Pelaw£4.35
  • Keema Pelaw£3.65
  • Mushroom Pelaw£3.65
  • Vegetable Pelaw£3.65
  • Cashew Nut Pelaw£4.95
  • Peas Pelaw£3.65
  • Egg Pilaw£3.65
  • Onion Pelaw£3.65
  • Mixed Pelaw£4.35
  • Garlic Pelaw£3.65
  • Basmati Pelaw£3.45
  • Plain Boiled Rice£3.45

NAN BREAD

  • Plain Nan£2.95
  • Keema Nan£3.45
  • Peswari Nan£3.45
  • Garlic£3.45
  • Garlic & Coriander Nan£3.95
  • Garlic & Keema Nan£4.00
  • Cheese Nan£3.45
  • Tikka Nan£3.65
  • Vegetable Nan£3.45
  • Chilli Nan£3.45

ROTI

  • Tandoori Roti£2.20
  • Chapati or Puree£1.30
  • Stuffed Paratha (vegetables)£3.55
  • Keema Paratha£3.55
  • Plain Paratha£3.20

SUNDRIES

  • Chips£2.95
  • Garlic Chips£3.35
  • Spicy Chips£3.35
  • Poppadom Plain£0.95
  • Spiced Poppadom£0.95
  • Raitha, Onion, Cucumber or Plain Yoghurt£1.50
  • Assorted Pickles (tray)£4.00

Customer Information

Please note that our dishes may contain one or more of the following allergens: Cereal, Peanuts, Nuts, Fish, Shellfish, Sesame seeds, Eggs, Milk, Soya, Celery and Celeriac, Mustard, Sulphur dioxide and sulphites.

All fish dishes may contain small bones.

If in doubt please ask a member of staff.

Eating in only

Thursday Night Special - £13.95

Served from 5.30pm - 11.00pm

APPETIZER

  • Poppadom and Pickles

    • STARTERS

    • Dal or Mulligatawny Soup
    • Chicken Tikka or Onion Bhaji
    • Prawn Cocktail
    • Sheek Kebab
    • Vegetable Pakora
    • Somosa - Meat or Vegetable
    • Chana Chat
    • Garlic Mushroom
    • Chicken Wings (4 pieces)

    MAIN COURSE

    • Chef Special Dishes and King Prawns Additional £2.00
    • Onion Pilaw, Pilaw rice or Vegetable pilaw or Chips
    • Choice of Chicken, Beef or Vegetable:
    • Bhuna, Jalfezie, Mushroom, Dupiaza, Korma, Madras, Tikka Mossala, Balti, Rogan or Dansak
    • Tandoori Mixed Grill, Tandoori Chicken or Chicken Tikka (served with green salad)

    ENGLISH DISHES

    • Served with chips, peas, tomato & side salad
    • Fried Chicken
    • Sirloin Steak
    • Fried Scampi
    • Chicken or Mushroom Omelette

    SWEET or COFFEE

Sunday Lunchtime Special - £9.95

Three Course Lunch

  • Sunday 12noon to 5.00pm

STARTERS

  • Soup
  • Prawn Cocktail
  • Vegetable Pakora
  • Onion Bhaji
  • Chicken Tikka
  • Sheek Kebab
  • Shami Kebab

INDIAN DISHES

  • Served with pillau rice or chips
  • Chicken or Beef and Mushroom Curry
  • Chicken or Beef Curry
  • Chicken or Beef Madras
  • Chicken or Beef Korma
  • Chicken Chom Chom Curry
  • Vegetable Curry or Vegetable Korma
  • Chicken or Beef Dupiaza
  • Chicken or Keema Bhuna
  • Chicken Mossala
  •  

ENGLISH DISHES

  • Served with salad and chips
  • Fried Chicken
  • Chicken, Prawn or Mushroom Omelette
  • Fried Scampi
  •  

ICE CREAM or COFFEE

Contact us on (0191) 258 3453 to arrange a booking


40 Front Street, Tynemouth, NE30 4DZ